paneer grated

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"Saag (Hindi: साग; Punjabi: ਸਾਗ ; Oriya: ଶାଗ) or sag is a spinach and/or mustard leaf-based dish eaten in South Asia with bread such as roti or naan, or rice (in Orissa and West Bengal). Saag can be Zobacz więcej
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across different cultures. It is interesting to follow the trail to see how different cuisines have their own version of simply put, minced meal balls. India offers a smattering of vegetarian koftas Zobacz więcej