paneer grated

"Saag (Hindi: साग; Punjabi: ਸਾਗ ; Oriya: ଶାଗ) or sag is a spinach and/or mustard leaf-based dish eaten in South Asia with bread such as roti or naan, or rice (in Orissa and West Bengal). Saag can be Zobacz więcej
across different cultures. It is interesting to follow the trail to see how different cuisines have their own version of simply put, minced meal balls. India offers a smattering of vegetarian koftas Zobacz więcej