Przepis: Witte Bolletjes
These are soft and delicate, perfect for a nice weekend breakfast. You can also use them as burger buns. The recipe comes from this blog: Dutch baking. Ingredients: 4 cups of flour 2 teaspoons of salt 1 teaspoon sugar 1 1/2 cups water 2 teaspoons of active dry yeast 1/2 stick of butter (unsalted) 1/4 cup powdered milk for the eggwash:1 small egg and4 tablespoons of milk Preparation: Mix the powdered milk with water and warm...