FOOD, DRINK, TRAVEL
Przepis: Spring cabbage stew with sautéed onions and sweet tomatoes
I love when hot cabbage stew moistens the bread and melts butter. This is really nice&quick snack which gets even better next day. You can serve it with bread or as side dish to pork chops and boiled potatoes sprinkled with parsley or dill. Ingredients aka your shopping list 1 kg young white cabbage, sliced thinly 1-2 onions 5 sweet tomatoes without seeds, cut in quarters 1 tsp soya sauce 2 tbsp olive oil pinch of chili flakes...